National invention patent product
( Patent No:2005100574609 )
“"Nongyan Dayue" brand active biological production-increasing degradation agent" is a pure natural, additive-free, pollution-free biological agent, containing 18 kinds of amino acids, proteins, multiple trace elements, multiple active enzymes, multiple active peptides and multiple Microbial beneficial bacteria (Bacillus subtilis, Bacillus licheniformis, Bacillus megaterium, Bacillus peptone, etc.).

Main functions: It can block the absorption of heavy metals by plants, degrade pesticide residues, provide sufficient plant nutrition, improve plant disease resistance and immunity, so as to achieve no fertilizer or less chemical fertilizer;
  • Mr. Zhou began to devote himself to the research and development of active biological degradation agents
  • Applying for the national invention patent certification, the rice grown by this product has been tracked and tested for more than ten consecutive years, and the quality of the rice far exceeds the national green rice standard. The output of the control test rice, corn, vegetables and fruits can reach 15%-30%.
  • Mr. Zhou has been researching and developing this product, and summed up the reasonable ratio, dosage, time and method of applying "active biological degrading agent" to various crops.
  • Reached a strategic cooperation agreement with Jiangxi Agricultural University. The "Nongyan Dayue" brand active biological degrading agent can be widely used in various agricultural products after continuous testing and upgrading.
Company strength
Chongqing Jiweiyuan Biotechnology Co., Ltd. was established on April 30, 2019 with a registered capital of 10 million yuan. Mainly engaged in the research and development, production and sales of products in the biological high-tech field. Zhejiang Beikang Biological Technology Co., Ltd. always adheres to the principle of seeking truth from facts, steadily providing products for China's green organic agriculture, and serving customers.
It is our responsibility to build healthy agriculture in China, so that the Chinese people will not only eat but also eat well.